Dining Hall

Meals at Los Sauces are based on a healthy and balanced diet, conveying the importance of  good eating habits for a healthy life.

The centre has its own kitchen.

Our menu is prepared, monthly, by a dietitian and nutritionist, and consists of: 1st course, 2nd course and dessert. Special diet needs required by our pupils are also catered for:     allergies, medical diets, coeliac, diabetes, etc ...  The menu is sent to families every month to help with a balanced diet.

The school own teachers monitor the dining hall and they are responsible for the implementation of the school’s dining hall rules. They oversee any pupils who may have any food    related problem.

The dining hall service is optional.



Mis primeros días en EE.UU.

18 de Septiembre de 2018

Clase de Matemáticas


17 de Septiembre de 2018

The Irish National Stud


17 de Septiembre de 2018

Recorriendo Múnich


14 de Septiembre de 2018

Comienzo de curso en EE.UU.

14 de Septiembre de 2018

Conociendo Bray


14 de Septiembre de 2018